LIGHT ROAST
Costa Rican Tarrazu
- Save 10% on every order
- Change, skip, or pause your subscription
- No commitment, cancel anytime
Freshly Roasted, Ready to Ship
Orange Blossom ⚡ Peach ⚡ Brown Sugar
What are taste notes?
Taste notes are the unique flavors and aromas naturally found in coffee beans.
These can range from fruity and floral to chocolatey, nutty, or even spicy, depending on the bean's origin, variety, and roast level. Taste notes help describe the coffee's flavor profile, similar to how wine is described, offering a guide to what you can expect in each sip.
- Why You'll Love Costa Rican Tarrazu:
- Description
- Origin & Details
Smooth & Balanced: Enjoy the rich flavor without any bitterness.
Tasting Notes: Dark Chocolate, Walnut, Caramel - Indulge in our signature tasting notes, which offer a deep and satisfying brew.
Perfect for Dark Roast Lovers: Ideal for those who prefer a deep, satisfying brew.
Experience the vibrant flavors of our Costa Rican Tarrazu Coffee, renowned for its light roast profile that highlights prominent taste notes of peach, complemented by the subtle sweetness of orange blossom and brown sugar.
Origin: Dota Tarrazu, San Jose, Costa Rica
Producer: La Cooperativa de Caficultores de Dota R. L.
Varietals: Catuai, Caturra
Harvest: October - February
Altitude: 1550 - 1950 MASL
Soil: Volcanic Loam
Process: Eco-pulped and dried in the sun
Crafted to Be Enjoyed Black
Pure, Smooth Perfection
Our air-roasting process delivers a coffee so smooth and clean, it’s perfect on its own. Without the bitterness or burnt flavors found in traditional roasts, Gigawatt Coffee is designed to be savored black, letting its natural richness and flavor notes shine through. Experience coffee the way it’s meant to be.
What is chaff?
Chaff is the dry, papery outer skin of a coffee bean that naturally separates during roasting. In traditional roasting methods, it often burns on the beans, leaving behind a bitter, burnt taste.
At Gigawatt, we remove the chaff during our air roasting process, ensuring a cleaner, smoother, and more flavorful cup of coffee.
